Italian Ricotta Cookies





These cookies! They look so tasty! I would definitely be grabbing for them on the cookie tray.....


Ingredients
For the cookies:
  • 2 stick (½ pound) butter, softened
  • 1¾ cup granulated sugar
  • 2 eggs
  • 1 container (15 oz.) ricotta cheese
  • 2 tbsp. vanilla extract
  • 4 cups all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
For the glaze:
  • 4-5 tbsp. milk
  • 1½ cups powdered suagr
  • 1 tsp. almond extract
  • Sprinkles

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